Early and High-Yielding Hybrid Chilli for Maximum Profitability

HPHC-31 is a premium F1-hybrid chilli variety known for its strong plant structure, excellent standability, and high market demand. This variety produces medium green fresh chillies that mature into deep bright red dried chillies, making it ideal for both fresh consumption and spice processing. With uniformly long fruits, medium wrinkles, and a balanced pungency of 35,000–40,000 SHU, HPHC-31 ensures high yield potential and early maturity, making it a top choice for commercial chilli growers.

Challenges & Solutions

Chilli farmers often face issues related to disease pressure, inconsistent fruit size, and lower market value. HPHC-31 is specifically developed to overcome these challenges while maximizing yield and profit.

Challenges

Common difficulties faced in chilli farming include:

  • Weak Plant Structure

  • Irregular Fruit Size & Color

  • Low Yields & Delayed Harvesting

  • Limited Market Demand for Dry Chillies

Solutions

HPHC-31 provides exceptional benefits to chilli farmers:

  • Stronger Plants with Good Standability

  • Uniform Fruit Size

  • Early Maturity & High Yield

  • Deep Bright Red Dry Chillies

Performance and Profitability

Yield Potential (Kg/Ha): HPHC-31 is an early and high-yielding variety, ensuring greater productivity and profitability.

Adoption Rate: Farmers choose HPHC-31 for its strong plant structure, uniform fruit size, and early harvest

Farm Profitability: With low input requirements and excellent market demand, HPHC-31 provides higher returns and steady income.

Market Demand: The medium green fresh chillies and deep bright red dried chillies with medium wrinkles make HPHC-31 a preferred variety for spice processors and export markets.

Cultivation Guidelines

Planting Instructions:


  • Land Preparation:

    Prepare a fertile, well-drained field to support healthy plant growth.

  • Sowing Depth:

    Sow seeds at 1–2 cm depth for optimal germination.

  • Spacing:

    Maintain a 40 cm gap between plants to support proper airflow and fruit development.

Maintenance Tips:

  • Irrigation:

    Ensure consistent moisture levels, especially during flowering and fruit formation.

  • Fertilization:

    Apply a balanced mix of nitrogen, phosphorus, and potassium to enhance fruit quality and yield.

  • Pest & Disease Control:

    Regular monitoring and preventive measures help maintain healthy plant growth.

Harvesting Tips:

  • Best Time:

    Harvest fresh green chillies at early maturity, and deep red dry chillies at full maturity.

  • Method:

    Hand-picking ensures better fruit quality and reduces crop damage.

  • Storage:

    Proper drying and moisture-free storage extend shelf life and improve market value.