High-Yielding and Early-Maturing Soybean for Maximum
Productivity
GANGOTRI is a high-performance soybean variety, developed
for early maturity, high seed density, and excellent
adaptability. With a maturity period of 85–90 days, this
variety ensures quick harvesting and steady yields. The
violet flowers, lanceolate leaves, and four-seeded pods
contribute to higher productivity, while its black hilum
enhances market preference. GANGOTRI is an ideal choice for
soybean farmers looking for a reliable, high-yielding
variety.
Challenges & Solutions
Soybean farming comes with challenges such as low yield,
inconsistent pod formation, and susceptibility to
environmental stress. GANGOTRI is specifically bred to
address these issues while maximizing profitability.
Challenges
Common problems in soybean cultivation include:
-
Delayed Maturity & Harvesting Issues
-
Low Seed Density in Pods
-
Inconsistent Seed Quality
-
Weak Adaptability to Different Soil & Climate
Conditions
Solutions
GANGOTRI offers exceptional benefits for commercial
soybean growers:
-
Early Maturity (85–90 Days)
-
Four-Seeded Pods for Higher Yield
-
Strong Seed Quality with Black Hilum
-
Adaptability to Various Agro-Climatic Conditions
Performance and Profitability
Yield Potential (Kg/Ha):
GANGOTRI ensures high seed production, delivering consistent
profits for farmers.
Adoption Rate:
Farmers prefer GANGOTRI for its early maturity, high pod
density, and excellent seed quality.
Farm Profitability:
With high seed density per pod and strong market preference,
GANGOTRI provides excellent returns on investment.
Market Demand:
The black hilum, high yield, and early harvesting advantage
make GANGOTRI a preferred variety for soybean traders and
oilseed processors.